December 9, 2025

How to Choose the Right Caravan with External Kitchen for Australian Travel

Frequently asked questions (FAQs)

An external kitchen – that’s just a fancy way of saying a cooking set up that lives outside the caravan. It’s usually a slide-out bench with a cooktop, sink and storage all in one tidy package. The beauty of it is that it keeps all the heat, smells and cooking mess out of your main living area. That’s perfect for a more relaxed outdoor meal time.

If you’re an Aussie who loves to travel in a caravan, you’ll know how much outdoor living is a part of the experience. An external kitchen just makes sense – it lets you cook up a storm in the great outdoors and enjoy a meal with your mates. Plus, it’s so much quicker to clean up afterwards when you don’t have all the mess spilling into your caravan.

First things first – make sure the kitchen slides out easily and locks back in place properly. You want it to feel solid and sturdy, with good handles and durable surfaces that can take the rough and tumble of regular use. You also need to make sure it’s big enough for you to cook up your usual meals, and that the storage is laid out in a way that makes it easy to use every day.

Well, the truth is that external kitchens are best when the weather is nice and stable. If it’s windy, rainy, cold or dusty, you’re gonna find it a lot less enjoyable to be cooking outside. A good awning can make a big difference, and if you’ve got a caravan that can easily move between outdoor and indoor cooking that’s even better.

The simplest thing is to clean it up after every use – get rid of all the food bits and grime before it builds up and becomes a nightmare to get rid of. Check your slide-outs, latches and seals regularly, especially after a rough trip. And make sure you pack your cooking gear securely so its nice and safe while you’re towing.